News
Découvrez nos mallettes au sein de la célèbre école Pastry Academy d'Amaury Guichon lors des...
We were invited by the online school, Youschool, to participate in the filming of informative...
Congratulations to the 2023 winners of the EPB school and thanks to Mr. Anthierens Claude,...
Congratulations to Pablo GARCIA BARROSO who won the Best Apprentice of France 2024 competition in...
We have just received new photos of our comrades from Qatar with whom we still...
The Nh&r company was invited to Doha to participate in the Qatar Culinary Professionals Chefs...